Thursday, January 7, 2010

Sweet and Savory Nut Mix

Ingredients

2 cups pecans
2 cups almonds
2 cups walnuts
1/3 cup pure maple syrup
2 tablespoons extra-virgin olive oil
5 tablespoons finely chopped mixed fresh rosemary, sage, savory and thyme
1/4 teaspoon cayenne pepper
Salt and freshly ground pepper

Preheat the oven to 350°. In a bowl, toss the nuts with the maple syrup, olive oil, 3 tablespoons of herb mixture, and cayenne pepper. Spread the nuts on a rimmed baking sheet and bake for 15-20 minutes, stirring occasionally, until browned. Season the nuts with salt, pepper, and remaining 2 tablespoons of herb mixture. Toss frequently until cooled.

No comments: