Thursday, June 18, 2009

Marshmallow Fruit Dip

Yield

1 cup

Ingredients

  • 1/2 cup tub-style light cream cheese
  • 1/2 cup low-fat vanilla yogurt*
  • 1/4 cup marshmallow creme

Preparation

Combine all ingredients in a medium bowl, and beat at low speed of a mixer until well-blended. Cover and chill for 2 hours.

*other flavored yogurts can be use (strawberry, banana, etc.) depending on your taste