Apple Crumble with Golden Raisins

Ingredients

• 2 tablespoons all-purpose flour
• 2 tablespoons granulated sugar, divided
• 1 tablespoon brown sugar
• 1 tablespoon chilled butter, cut into small pieces
• 1 1/2 cups diced peeled Granny Smith apple
• 1 tablespoon golden raisins
• 2 tablespoons fresh orange juice
• 1/2 teaspoon fresh lemon juice
• 1/8 teaspoon ground cinnamon
• Cooking spray

Preparation

Preheat oven to 375°.

Combine flour, 1 tablespoon granulated sugar, and brown sugar in a medium bowl. Cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal.

Combine 1 tablespoon granulated sugar, apple, and next 4 ingredients (apple through cinnamon), tossing well. Divide apple mixture evenly between 2 (6-ounce) ramekins coated with cooking spray. Sprinkle evenly with flour mixture. Bake at 375° for 30 minutes or until golden brown.