Tuesday, March 11, 2008

Creole Seasoning

Ingredients
1 1/4 teaspoons paprika
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon black pepper
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper
1/2 teaspoon dried oregano
1/2 teaspoon dried thyme

Combine all ingredients thoroughly.

Yield: 2.75 tablespoons of creole seasoning

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