1 can refrigerated crescent rolls
40 slices pepperoni
40 slices pepperoni
4 pieces of mozzarella string cheese, cut in half
garlic powder
oregano
pizza sauce
Preheat oven to 375.
Unroll crescent rolls and separate into 8 triangles. Spoon a small amount of sauce on triangle. Sprinkle with garlic powder and oregano. Place 5 slices of pepperoni on each crescent roll. Top pepperoni with string cheese half and roll up. Place rolls on baking sheet and bake for 12-15 minutes, or until golden brown. Serve with a side of warm pizza sauce.
No comments:
Post a Comment